David Cutter was appointed President, Global Supply & Procurement in July 2014. He is based at the Global Supply headquarters in Edinburgh and responsible for a world-class supply chain delivering
Diageo’s brands to 180 markets around the world from over 100 production facilities located in more than 30 countries. In December 2018, he was appointed Diageo’s inaugural Chief Sustainability Officer (CSO), in addition to his role as President of Global Supply and Procurement.
Previously David was Supply Director of Diageo’s International Supply Centre (ISC) where he was responsible for Diageo’s spirit and beer production operations in Europe, which included the production of global brands such as Johnnie Walker, Guinness, Baileys, Smirnoff, Gordon’s and Tanqueray.
Before taking up his role in the ISC, David was President, Diageo, Americas Supply, overseeing the company’s end-to-end supply operations for the Americas, which included the North America and Latin America & Caribbean markets. During this time David also led the creation of a new distillery in the US Virgin Islands.
Prior to this role, David led Diageo’s Asia Pacific Supply business based in Singapore.
He has worked in manufacturing, supply and product management for more than 20 years and prior to joining Diageo held leadership roles at other leading consumer goods companies including Frito-Lay and SC Johnson.